Pay first, eat later. Help restaurants speed up table turnover. Increase order volume by 40%
With Scan to Order, the order process becomes streamlined, reducing waiting times and increasing table turnover. This efficiency allows restaurants to serve more customers in less time, maximizing their revenue potential.
Reduce restaurant operating costs. Decrease labor expenses for restaurants. Small and medium-sized restaurants can save an average of $9k+/month.
By implementing Scan to Order, restaurants can reduce labor costs by minimizing the need for servers to take orders manually. Customers can directly place their orders using their own devices, eliminating the need for waitstaff to write down orders.
